Swine Anatomical Heavyweight Tee

$24.00
This heavyweight, garment-dyed tee feels like a trusted smokehouse uniform from day one. Featuring our vintage 1920s swine anatomical chart on the center chest, this shirt maps out the ultimate pork breakdown for the craft pitmaster—from pulling the Boston Butt to candying the belly. The distressed cream linocut graphic is perfectly paired with the shirt's custom garment-dyed wash, creating an authentic, lived-in aesthetic that matches the heritage of traditional barbecue. Built with a relaxed fit and thick cotton construction, this is rugged utility wear designed for long shifts at the offset smoker. Because when it comes to sweet heat and pulled BBQ, pork is the undisputed flavor king.

Gear Specs

The Blueprint: A detailed, distressed 1920s swine anatomical chart featuring insider smokehouse terminology, cut breakdowns, and our core ethos: "Pork is the Flavor King."

Heavyweight Heritage: Built from 100% cotton weighing in at a substantial 6.0 oz./yd.² (203.4 g/m²), offering rugged durability and protection from the heat of the pit.

Vintage Wash: The garment-dyed finish gives the fabric a naturally faded, broken-in look and a premium soft feel that perfectly anchors the retro graphic.

The Cut: A relaxed, seamless-body fit designed for unrestricted movement, whether you are hauling logs, wrapping ribs, or layering up for an overnight cook.

Structural Integrity: Engineered with a wide rib collar and taped neck and shoulders to ensure the shirt holds its shape through heavy smoke sessions and endless washes.

Comfort Details: Features a recycled tear-away label so you never have to deal with a scratching tag while managing the fire.

Origin: Blank product responsibly sourced from Nicaragua.
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This heavyweight, garment-dyed tee feels like a trusted smokehouse uniform from day one. Featuring our vintage 1920s swine anatomical chart on the center chest, this shirt maps out the ultimate pork breakdown for the craft pitmaster—from pulling the Boston Butt to candying the belly. The distressed cream linocut graphic is perfectly paired with the shirt's custom garment-dyed wash, creating an authentic, lived-in aesthetic that matches the heritage of traditional barbecue. Built with a relaxed fit and thick cotton construction, this is rugged utility wear designed for long shifts at the offset smoker. Because when it comes to sweet heat and pulled BBQ, pork is the undisputed flavor king.

Gear Specs

The Blueprint: A detailed, distressed 1920s swine anatomical chart featuring insider smokehouse terminology, cut breakdowns, and our core ethos: "Pork is the Flavor King."

Heavyweight Heritage: Built from 100% cotton weighing in at a substantial 6.0 oz./yd.² (203.4 g/m²), offering rugged durability and protection from the heat of the pit.

Vintage Wash: The garment-dyed finish gives the fabric a naturally faded, broken-in look and a premium soft feel that perfectly anchors the retro graphic.

The Cut: A relaxed, seamless-body fit designed for unrestricted movement, whether you are hauling logs, wrapping ribs, or layering up for an overnight cook.

Structural Integrity: Engineered with a wide rib collar and taped neck and shoulders to ensure the shirt holds its shape through heavy smoke sessions and endless washes.

Comfort Details: Features a recycled tear-away label so you never have to deal with a scratching tag while managing the fire.

Origin: Blank product responsibly sourced from Nicaragua.